(031325) Lee, Karen. Chinese Cooking Secrets. Garden City, NY: Doubleday & Company, 1983. 1st Edition. Hardcover. 4to. 368 pages. Very Good+ in Very Good DJ. B&W Photographs. Two page top tips slightly creased. DJ worn at spine ends . Step-by-step recipes for home-style and Chinese banquet dishes from a nationally acclaimed teacher ISBN: 038515514X (Chinese Cookery)
